If you have the luxury of being able to obtain your medicine from a legal dispensary near you, you may have noticed the large selection of edibles that are beginning to overflow the shelves. These pre-made, pre-packaged cannabis-infused treats are more accessible to patients nowadays than ever before, but unfortunately, many edibles still come packed with sugar, high fructose corn syrup, and other unhealthy ingredients. While these processed food delights can be an easy way to get medicated on the go, many medical marijuana patients prefer making their own medicated snacks and infused meals — and for good reason. Join us as we explore all of the popular cannabis cooking techniques and become master chef in no time!